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In the 15+ years I have lived in Orlando, one place I have never spent a considerable amount of time is Ocala, a little over an hour north of my house. I have driven through Ocala many times via the interstate, but always while heading to other places like Atlanta or New Orleans. I was …

Read More about The Most Awesome Weekend in Ocala, FL – part 2

Hi everyone! Sorry I have been slacking – I just returned from spending a week in Salt Lake City where I was attending the Everything Food Conference and my head is spinning with a to-do list as tall as the Wasatch Mountains. After the conference I spent a few days visiting Wyoming and Yellowstone. Look …

Read More about Cuisine Corner at the Orange County Public Library

Imagine enjoying fresh and creative food samplings on a farm, in the evening under the open sky. Now imagine if that food was prepared by some of the top Chefs from Walt Disney World. On Saturday March 25, 2017, Walt Disney World and Edible Orlando will present the 4th Annual Field to Feast Dinner at …

Read More about Edible Orlando presents the 4th Annual Field to Feast dinner

This is my part II recap of my recent weekend learning all about Florida Strawberries. You can read my part I recap here. The host hotel for our Berry Fun Weekend with Florida Strawberries was Guy Harvey’s Outpost, part of the Tradewinds Beach Resort in St. Petersburg Beach, FL. Day two began with coffee in …

Read More about A Berry Fun Weekend with Florida Strawberries – Part II

Earlier this month, I had an amazing opportunity to spend a weekend learning all about Florida Strawberries. Twenty East Coast Sunday Supper tastemakers were invited to a berry fun weekend in the Tampa, Florida area where we immersed ourselves in educational lectures, cooking demonstrations and field trips with the Florida Strawberry Growers Association. I have …

Read More about A Berry Fun Weekend with Florida Strawberries – Part I