It’s Friday 2am, and Valerie Visser is in her kitchen baking cinnamon rolls. It’s a tradition, one that the residents of Riley, Kansas and its surrounding communities have come to embrace when they stop by The Fork in the Road Kansas, a quaint little brick and mortar market on the side of the road. In …
This is my recap of Day 3 of the #FarmFoodTour Kansas. To read Days 1 & 2 – visit here –> #FarmFoodTour Kansas Day & 2 Here is what I learned from the overall experience: Understand your food labels. Non-GMO, grass fed, and non-ethanol are nonsensical marketing labels. While non-GMO is a real thing, it …
Last month I had an amazing opportunity to travel to Kansas and learn about farming, something foreign to this city girl. The Kansas Farm Bureau and Kansas Soybean Commission flew 8 bloggers to Kansas City, Missouri where our #FarmFoodTour began. We boarded a mini luxury bus, along with our two hosts, a local Kansas farmer, …